Ethiopia Guji Natural-Barrel Aged Coffee (12oz)

Roast Type: Light Country: Ethiopia Region: Guji Varietal: Mixed Heirloom Process: Natural, Barrel Aged Altitude: 1950 - 2200 Meters Grade: 1 Notes: A moderate whiskey aroma that lingers, melding beautifully with Guji's berry, floral, and gentle fermented taste.